Supplement Needs GlucOX
Supplement Needs GlucOX
GlucOx is a fully transparent, non proprietary product containing 11 ingredients at efficacious doses as part of the Supplement Needs Dean St Mart Health range.
Formulated by Dr Dean St Mart PhD using TetraSOD (SuperOxide Dismutase), Benfotiamine, Alpha-Lipoic Acid, Panax Ginseng providing 4% Ginsenosides, Coffee Bean Extract providing 50% phenolic acids for antioxidant support; alongside the glucose disposal ingredients Cinnulin PF (Cinnamon Extract), Bitter Melon, African Mango Extract and Banaba Leaf standardised to 20% Corsolic acid; plus 2 important minerals Chromium and Magnesium from Chromium Picolinate and Magnesium Citrate.
GlucOx has been designed to support blood glucose management, by also acting as a glucose disposal agent to improve pancreatic health.
Nutritional Information
Size: 180 Capsules
Serving Size: 3 Capsules
Servings: 60
|
|
6 capsule serving |
|
Ingredients |
mg |
|
Benfotiamine |
1050 |
|
Alpha-lipoic acid |
600 |
|
Bitter Melon 4:1 Extract (from fruit)(Momordica charantia L.) |
500 |
|
CinnulinPF® (Cinnamomum burmannii (from bark) (Nees & T.Nees) Blume) |
500 |
|
Superoxide Dismutase as TetraSOD® |
25 |
|
African Mango Extract (from fruit)(Irvingia gabonensis (Aubry-Lecomte ex O'Rorke) Baill), |
300 |
|
Coffee Bean Extract (50% phenolic acids) |
200 |
|
Panax Ginseng (4% Ginsenosides) |
200 |
|
Magnesium |
150 |
|
of which magnesium citrate |
500 |
|
Banaba Leaf Extract (from leaf)(Lagerstroemia speciosa(L.) Pers.) (20% Corsolic acid) |
120 |
|
Chromium Picolinate |
0.8 |
|
Magnesium Stearate |
|
|
Hypromellose Vegetable Capsule |
|
This product is manufactured in a facility that processes products containing nuts, milk, soy and fish